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January 31, 2013 — Carlson Laboratories recently announced their unique combination fish oil and coenzyme Q10 product, Fish Oil Q, is one of the winners in the Omega-Rich Oils category of Taste for Life Magazine’s “Essential Supplement Awards.” The magazine assessed each product submitted and the related scientific studies before choosing the winners.
“In our selection process, we were looking for products that fulfilled consumers’ needs in unique or uniquely appealing ways,” said Taste for Life Chief Contest Strategist Johanna Arnone. “The combination of high-quality fish oil and coenzyme Q10 made Carlson’s Fish Oil Q stand out.”
“We are thrilled to receive this award!” said Kirsten Carlson, vice president of marketing. “We know that Taste for Life focuses on superior products backed by scientific research and it is an honor to be receiving such an award from them.”
Carlson Fish Oil Q is a unique dietary supplement combining all the benefits of Norwegian fish oil and coenzyme Q10 in one supplement to support a healthy heart. Formulated in soft gels, this product is available in strengths of 50 mg or 100 mg (of CoQ10). Fish Oil Q, along with winning products from other categories, are featured in the January issue of Taste for Life Magazine.
Source: Carlson Laboratories, carlsonlabs.com
