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Integration of Nutrition into a Chiropractic Practice – A Functional Approach to Health

Name: Integration of Nutrition into a Chiropractic Practice – A Functional Approach to Health
Start: 2022-02-19T00:00:00-05:00
End: 2022-02-20T23:59:59-05:00
Location: Logan University Campus

February 19, 2022 - February 20, 2022

Instructor: Robert G. Silverman, DC, DACBN, DCBCN, MS, CCN, CNS, CSCS, CIISN, CKTP, CES, HKC, FAKTR

Sponsored by NCMIC – Full-time DCs get a yearly 5% risk management discount from NCMIC

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Details

Start:: February 19, 2022
End:: February 20, 2022
Website:: https://www.logan.edu/post-grad/

Venue

Logan University Campus; 1851 Schoettler Rd.
Chesterfield, MO 63017 United States + Google Map
Phone:: 800-842-3234
Website:: https://www.logan.edu/

Organizer

: Logan University
Phone:: 800-842-3234
Email:: postgrad@logan.edu
Website:: postgrad@logan.edu

Integration of Nutrition into a Chiropractic Practice – A Functional Approach to Health

February 19, 2022 - February 20, 2022

Details

Venue

Organizer

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