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FDA approves cloned meat, milknewspaper

Chiropractic Economics January 15, 2008

A U.S. Food and Drug Administration report finds that meat and milk from cloned animals is, for the most part, safe to eat, the Washington Post reported on Tuesday. The newspaper said it had obtained a copy of a long-awaited, 968-page “final risk assessment,” from the agency ahead of release. It said FDA

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