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PRODID:-//Chiropractic Economics - ECPv4.6.21//NONSGML v1.0//EN
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X-WR-CALNAME:Chiropractic Economics
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X-WR-CALDESC:Events for Chiropractic Economics
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DTSTART;TZID=America/New_York:20220222T190000
DTEND;TZID=America/New_York:20220222T210000
DTSTAMP:20260702T080850
CREATED:20211202T191633Z
LAST-MODIFIED:20211202T191633Z
UID:120517-1645556400-1645563600@www.chiroeco.com
SUMMARY:Nutrition 369: Nutritional management of Neuropathy
DESCRIPTION:\nCourse Format: Live Webinar\nTuition: $59.00\nCredit Hours: 2\nContributor: Howard Benedikt\, DC\, DCBCN\n\nCourse description: Neuritis refers to an inflammation of the neurons or nerve cells. Nerve cells are responsible for controlling all the sensations and muscular movements in the body. Many neurons are bundled together to form a nerve. Inflammation of the nerves in any part of the body can affect the normal functioning of the nerves\, resulting in adverse sensations\, pain\, numbness\, muscular weakness\, muscular paralysis and muscle wasting. \nThe symptoms of neuritis depend on the types of nerves affected. When sensory nerves are affected by neuritis\, the symptoms include pain\, tingling sensations\, numbness\, and abnormal sensory experiences. When neuritis affects the motor nerves\, the symptoms include muscular weakness and paralysis. Some of the nerves contain both sensory and motor neuron fibers \nObjectives: \n\nReview the peripheral nervous system\nDiscuss causes of neuropathy\nExplain management of neuropathy\nExamine nutritional management; vitamin D\, alpha lipoic acid\, Magnesium\, antioxidants\, B vitamins\n\nThis course is accredited in the following states:\nAlaska\, Colorado\, Connecticut\, Delaware\, District Of Columbia\, Georgia\, Idaho\, Illinois\, Iowa\, Kansas\, Maine\, Maryland\, Massachusetts\, Minnesota\, Montana\, Nebraska\, Nevada\, New Hampshire\, New Jersey\, New York\, North Carolina\, North Dakota\, Ohio\, Oregon\, Puerto Rico\, Rhode Island\, South Carolina\, South Dakota\, Tennessee\, Texas\, Utah\, Vermont\, Virginia\, Washington\, West Virginia\, Wyoming\, \nThis course is accredited in the following Canadian Provinces:\nBritish Columbia\, Manitoba\, New Brunswick\, Nova Scotia\, Ontario\, Yukon\, \nThis course is accredited Internationally (CCE & PACE Approved)\n\n
URL:https://www.chiroeco.com/events/event/nutrition-369-nutritional-management-of-neuropathy/
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