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Nutritional Product Article

A new addition


Adding food allergy testing and treatment to your practice can bring it to a whole new level.

Reversing the pathophysiology of metabolic syndrome


Before you can treat patients suffering from this interlinked combination of disorders, you have to understand the underlying causes.

A tale of two brains


Learn about the key role the digestive tract plays in supporting the nervous system.

Digestive enzymes and detoxification


Promoting proper digestion and elimination can dramatically reduce the amount of antigens and endotoxins in your patients’ systems.

Naturally effective


Incorporating herbs into your practice can make a tremendous difference to your patients, your community, and your bottom line.

Integrative approaches to menopause


The transition to menopause can be a time of reflection and inspiration. Although transitions of any kind can be inherently difficult, many women experience a newfound sense of freedom and personal growth during menopause.

Putting stress on adaptogens


Understanding the role these useful herbs play in nutritional science can add new tools to your practice.

Weighing in on nutrition


In this constantly evolving area, it can be a challenge to stay updated on the latest trends. A panel of experts offers key insights on how to incorporate nutrition in your practice.

Food factors and athletic performance


Foods that are compatible with your make up will increase your strength and energy. Consumption of foods or added chemicals that YOUR body perceives as harmful will result in intolerance reactions.

Top 5 list: Functional foods


Top 5 functional foods listed by American Dietetic Association

Fiber supplements lay foundation for health


The health benefits of fiber.

AACR: Omega-3 fatty acids protect against cancer


AACR says Omega-3 intake protects against prostate cancer

Study: Fruit and vegetable consumption inadequate worldwide


Study finds fruit and vegetable consumption worldwide is not adequate.

Calcium intake and aging


Calcium supplements and how intake level requirements change with age.

Boosting vitamin D is critical to good health


Vitamin D dosage and importance to overall health.

What is pharmaceutical grade Omega-3?


A description of pharmaceutical grade Omega-3.

10 nutrition facts


10 nutrition facts

Benefits and functions of Vitamin C


Vitamin C, benefits and how it works.

Journal: Omega-6 fatty acids are safe


Omega-6 fatty acids in Soybean oil are safe for the heart.

Natural vs. synthetic vitamin supplements


A comparison between natural and synthetic vitamins.

Nutrition Trends: Immune health


2nd nutrition article on immune health.

Nutrition Trends: Omega-3 fatty acids


The latest in Omega-3 fatty acids.

Nutrition Trends: Nutritional Supplements


An intro to Blake Gills nutrition series.

5 brain boosting nutrients


5 nutrients proven to improve memory function in adults.

Organic Foods - Pros and Cons


The pros and cons of organic foods, including nutritional content, taste, and studys on the subject,

Autism and Mercury


Dr. Andrew Wakefield published a study that suggested the cause of the increase in autism cases might be linked to vaccines containing mercury a few years ago. He was forced out of his position at the Royal Free Hospital in London. There have been editorials in medical journals and even TV shows loudly denouncing him as a quack. There have been a number of subsequent studies “proving” that there is no connection between the mercury in the vaccines and autism.

Scientific Phytonutrition for Life-Long Wellness


By now most of us have heard that diets high in fruits and vegetables can help us lose weight, reduce our risk of heart disease, cancer, diabetes, high blood pressure, cataracts, macular degeneration, osteoporosis, arthritisand even wrinkles....

Liquids vs. Pills


When it comes to your health though, it’s vital to research the differences among the supplements you are considering in order to make a wise, informed decision

5 guidelines help your patients eat right


Studies show the more confused people are about what they should eat, the less likely they are to make healthy food choices.

DIGESTIVE ENZYMES Critical factors in cellular nutrition


DIGESTIVE ENZYMES Critical factors in cellular nutrition

Weight Management Experts Tell How


Weight Management Experts Tell How

The science of vitamin E


Mention vitamin E and most people think alpha-tocopherol. Even many scientists make the same connection. It is only recently that scientists, and now consumers, have been reminded that vitamin E is more than alpha-tocophe

Fighting chronic consumer health Problems


Chiropractic is in the midst of an opportunity that will inevitably influence the profession like no other and change the way people view healthcare. The opportunity: Stop the current disease epidemic ravaging America today, and restore optimal health that lasts a lifetime.

Use patient psychology to launch your nutrition business


Like chiropractic, supplementation does not always garner all of the accolades it is due. Savvy practitioners, however, have long understood the efficacy that can result from complementing their practices with nutrition.

How to utilize nutritional research in your clinical practice


What is the best way to determine the nutritional supplementation products that will benefit your patients?

Nutritional supplements: Physician Grade vs. OTC: Why your recommendations make the grade


Are physician-grade supplements better? Chiropractic Economics spoke with several other manufacturers of physician-grade to find out.

Nutrition Roundup: New or improved supplements benefit your patients


Which nutritional products do your patients need?

Why physician-grade supplements make the grade


Why physician-grade supplements make the grade

How to do 'nutrition' right


How to do 'nutrition' right

A roundup of new or improved nutritional products for your patients


A roundup of new or improved nutritional products for your patients

A call for natural solutions



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